Menu

House greens, shaved red onion, cucumber, Fontina cheese, candied walnuts and oregano vinaigrette.

A chilled wedge of Iceberg lettuce, adorned with chunky blue cheese, grape tomatoes, thinly sliced red onions, smoky bacon and Gorgonzola cheese.

Grilled chicken breast on top of the house salad.

Grilled salmon on top of the Old World Caesar Salad.

Rough-cut romaine lettuce tossed in a beautifully blended dressing of fresh-crushed garlic, freshly ground black pepper. Pecorino Romano, 12-month-aged Parmesan cheese, and anchovies. Topped with our house-made pretzel croutons.

Fried chicken tenders on top of the house salad.

House greens topped with shaved red onions, fresh cucumber, sliced avocado, pretzel croutons, and shredded fontina cheese with our signature ranch dressing and Boom Boom shrimp.

Oink sauce, mozzarella, grilled chicken breast, and bacon. Garnished with a ranch swirl and parsley.

House-made pizza sauce, Fontina cheese and mushrooms. Drizzled with truffle oil and garnished with green onion and shaved Parmesan.

Basil pesto, mozzarella, grilled chicken breast, oven-dried tomatoes, and red onion.

Pepperoni, beef, Italian sausage, Canadian bacon, and bacon.

BBQ sauce, Fontina cheese, grilled chicken breast and red onion. Topped with a BBQ swirl and garnished with cilantro.

House-made pizza sauce with our cheese blend of mozzarella, pecorino Romano, Fontina and Parmesan.

Dog sauce (house-made pizza sauce and garlic paste), mozzarella, pepperoni and red onion. Garnished with garlic chips.

Olive oil, mozzarella, oven-roasted tomatoes and house-made pizza sauce. Garnished with salt, pepper, fresh basil and garlic chips.

Beef patty, lettuce, tomato, pickles, red onion, ketchup, mayo, and cheddar cheese. Served on a brioche bun.

Beef patty, shoestring fried onions, cheddar cheese and BBQ sauce. Served on a brioche bun.

Beef patty, cheddar cheese, Canadian bacon, mayo, and an over-easy egg. Served on a brioche bun.

Beef patty, sauteed mushrooms, and Swiss cheese. Served on a brioche bun.

House-made veggie patty with panko Japanese bread crumbs, black beans, corn, red bell, red onion, and lime juice. Topped with lettuce, tomato, pickles, red onion, ketchup, mayo, and cheddar cheese. Served on a brioche bun.

Beef patty, cheddar cheese, Canadian bacon, BBQ, mayo, pickles, and lettuce. Served on a brioche bun.

Slow-smoked pork butt slathered in BBQ sauce, topped with coleslaw. Served on a ciabatta hoagie.

Grilled chicken, Swiss cheese, tomato, honey mustard, alfalfa sprouts, sliced avocado and bacon. Served on wheat berry bread.

Grilled chicken, BBQ sauce, Jack cheese, bacon, lettuce, tomato, pickles and red onion. Served on a brioche bun.

Slow-braised corned beef brisket, pan-fried with sauerkraut, Swiss cheese and house-made 1000 island. Served on hearty marble rye bread.

Flour tortillas, marinated and grilled chicken, red onions, chipotle sour cream, freshly shredded lettuce, pepper jack cheese and black bean salsa.

Flour tortillas, spring mix, tempura battered/flash-fried shrimp, freshly shredded cabbage, and "boom boom" sauce.

Flour tortillas, beer-battered cod filets, freshly shredded cabbage, apple mango salsa and spicy "boom boom" sauce with lime.

Flour tortillas filled with lettuce, black bean salsa, and Monterey Jack cheese. Topped off with marinated beef tips and seasoned sour cream.